In the News

Poke BowlWhat is a Hawaiian poke bowl? How to make a poke bowl

August 2020 –

In recent years, poke bowls have become more popular across many cities on the United States mainland, but Hawaiians have been enjoying this colorful and flavorful delicacy since the 1800s. Today, there are thousands of restaurants around the world specializing in poke bowls.

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Lineage Maui Reopens with a New Post-Sheldon Simeon Menu

August 10, 2020 – Frolic Hawaii

With dine-in options limited on Maui, I was especially excited for one of my favorite restaurants to reopen. Lineage, which closed for dine-in in March, is back with a new menu by chef de cuisine MiJin Kang Toride.

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Wailea, Maui’s Top 10 Cocktails

March 15, 2020 –

Lineage is paradoxically appropriate for the most special occasion or a casual weeknight dinner at the bar. And the cocktail program is off. the. hook.

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Lineage showcases flavors of Hawaii

March 12, 2020 – Maui News

There are “lots of flavor profiles coming through and it keeps the menu evolving through experimentation . . . showcasing a lot of the different agriculture in Hawaii,” says Mijin.

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Lineage Restaurant Under New Leadership

February 12, 2020 – mauitime

Award-winning chef Sheldon Simeon is stepping back from his restaurant Lineage, and has placed the Wailea restaurant into the hands of his chef de cuisine MiJin Kang Toride.

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Lineage Listed as One of the Top 50 Hottest Restaurants in 2020

October 29, 2019 – Big 7 Travel

The menu at Lineage is representative of the feeling of dining at home alongside extended family. Here, expect to feast on family-style dishes typical of a Hawaiian luau. And, expect to indulge in some of the richest, well-balanced flavours on the island and beyond.

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Lineage Listed of Bon Appetit’s 2019 Top 50

September 10, 2019 – Bon Appetit
Lineage is proud to be considered one of Bon Appetit’s Top 50 best new restaurants in 2019. Check back on September 17 to find out who makes it to the final Top 10.

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Lineage Available via Delivery

Lineage is proud to announce that delivery is now available via 808 Pickups. For more information, visit or find it via the app on Google or Apple App Marketplace .

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Thank you to those who attended our pop-up preview! Here’s what some local media have shared from their experience:

"It was GREAT. Mahalo!"
Melissa Chang, Crave

"It was a fabulous dinner. I would love to set up interviews after they open"
Jo McGarry, Radio Mojo

"The preview was great, and the food was amazing."
Kevin Allen, Hawaii Magazine