Sheldon Simeon’s new Lineage
September 19, 2018 – Frolic Hawaii
Whether you’re famiiar with “Top Chef” alum Sheldon Simeon’s food or not, you’re in for a treat when he opens his latest restaurant, Lineage, on October 15. It’s going into the Shops at Wailea next to the Island Gourmet Market, and the buzz about this place has been so overwhelming that they won’t be taking reservations — it’s first come, first served.
Chef Sheldon Simeon’s new concept introduces elevated Hawaiian comfort food
September 19, 2018 – Pacific Business News
The new restaurant will specialize in the kinds of Hawaiian dishes that are not typically served in restaurants, but are found at your grandmother’s or neighbor’s house.
ABC Stores Takes its Next Step into the Restaurant World with Lineage on Maui
September 17, 2018 – Hawaii Business Magazine
“Sorry, I have work,” says Basalt chef Keith Kong, jokingly excusing himself from the conversation. He takes a thoughtful taste from a delicately plated cremeux-stuffed chocolate cake, adorned with artful smears of filling and drippings of raspberry coulis. It’s a potential new dish from Basalt restaurant, which means Kong has testing duties.
Thank you to those who attended our pop-up preview! Here’s what some local media have shared from their experience:
Catherine Toth Fox, Honolulu Magazine
Matthew Dekneef, Flux Hawaii
Melissa Chang, Crave
Jo McGarry, Radio Mojo
Kevin Allen, Hawaii Magazine